LONG PASTA DIES OF ALL TYPES
Long pasta includes many shapes and Trafile Turconi is able to accompany customers in choosing the most suitable shape for their needs.
The inserts can be made with Teflon, for a smoother pasta, or without Teflon, for a rougher, home-made pasta.
The long pasta dies can be used for both fresh and dried pasta.
CONTACT US FOR MORE INFORMATION ON OUR DIES
Trafile Turconi is at the service of industry operators for the production of dies and inserts for all types of pasta.
Efficiency, reliability, quality and competence have enabled the company to become an international benchmark. All this without ever losing the craftsmanship and flexibility that have characterised the company since its early years.
Whether you want a catalogue product or would like to develop with us a product tailored to your needs, even for small productions, our technicians are at your disposal.
More than 500 design shapes and
example for all types of machinery